Tanoura Restaurant

Tanoura Restaurant in Dollard-des-Ormeaux offers a genuine taste of Egyptian cuisine that many diners celebrate for its authentic flavors and warm hospitality. Regulars rave about the perfectly crispy falafel, comforting koshari, and tender hawawshi, with owner Mariam receiving consistent praise for her friendly, personalized service. However, some visitors report inconsistent quality and portion sizes, with concerns about microwaved preparation and occasional disappointing dishes. The cozy space primarily serves takeout, which can lead to longer wait times during peak hours. Despite these occasional hiccups, Tanoura remains a cherished spot for those seeking heartfelt Egyptian cooking in the West Island.