Pita House

At Pita House in Medford, diners consistently celebrate the vibrant authenticity and warm hospitality that defines this beloved Turkish-Mediterranean gem. Guests rave about perfectly seasoned meats like the chicken and lamb kebabs, the legendary chicken lemon and red lentil soups, and house-made specialties including flaky baklava that ranks among the best. Owner Joff receives glowing praise for his hands-on approach and genuine warmth, creating a welcoming atmosphere where visitors feel like family. While some note occasional inconsistencies in portion sizes and higher pricing during peak times, most agree these are minor trade-offs for such memorable, flavorful meals. With its generous portions and authentic preparations, Pita House delivers a true taste of Turkish hospitality right in Medford.