Grill Point

At Grill Point in New York, diners consistently celebrate the vibrant, authentic flavors that make this Queens gem a local favorite. Guests rave about perfectly seasoned shawarma, particularly the chicken and lamb varieties, served in generous portions with fresh, house-made laffa bread and irresistible sides like hummus and Israeli salad. The warm, family-friendly atmosphere is enhanced by standout staff members like Regina and Liz, who receive glowing praise for their attentive, welcoming service. However, some visitors note that peak hours can bring lengthy wait times and occasional service inconsistencies, particularly with the ordering process. Despite these challenges, most agree the exceptional food quality and genuine hospitality make Grill Point a must-visit destination for authentic Mediterranean cuisine in New York.