Baba

Baba in Edinburgh consistently delights diners with its vibrant Levantine-inspired cuisine and stunning atmosphere. Guests rave about flavor-packed dishes like the slow-cooked lamb shoulder, baba ganoush, and cauliflower fritters, praising the perfect balance of smoky grill flavors and fresh ingredients. The restaurant's beautiful decor and generally friendly service receive glowing mentions, though some note inconsistent service during peak hours and smaller portion sizes for the price. While the sharing-style plates may not satisfy heartier appetites, most agree the culinary creativity and memorable flavors make Baba a standout Mediterranean destination in Edinburgh's dining scene.