ANTEP’s Restaurang och Kolgrill

At ANTEP's Restaurang och Kolgrill in Norrtälje, diners consistently praise the generous portions and authentic Turkish flavors, with particular acclaim for the tender beef fillet, perfectly grilled kebabs, and surprisingly good vegetarian options like moussaka. The complimentary bread with three delicious dips and pizza salad creates a welcoming start, while the friendly, attentive staff receives frequent applause for making guests feel genuinely cared for. Some visitors note occasional service inconsistencies and find the pricing slightly steep for the simple interior, but most agree the quality and quantity of food justify the cost. With its cozy atmosphere and memorable hospitality, this Norrtälje gem delivers a satisfying dining experience that keeps locals and visitors returning.